affordable real food
Like tomatoes used to taste...

When a farmer tells you ‘I stopped farming tomatoes because I couldn’t take my own produce home for my family to eat, due to the chemical cocktail I was spraying on the crop every day’, you know things are not right.

Tomatoes are very susceptible to disease and insect infestation & for
this reason they can be sprayed daily.  Unfortunately the pesticides and herbicides are absorbed via the foliage and porous skin of the tomato and the roots take up the fungicides.  Washing won’t remove these chemical residues because they’ve been absorbed.

Many tests have proven that organic tomatoes are higher in nutrition than non organic.  An extensive $27 million, 4 year study in the UK revealed antioxidant levels 40% higher in organic tomatoes and nutrient levels 50% higher. Everyone will agree non organic tomatoes are tasteless. When customers try our certified organic tomatoes they are amazed by the flavour. For more information visit www.wrayorganic.com.au.

 

Posted on Monday, 31 August 2009 (Archive on Monday, 7 September 2009)
Posted by host  Contributed by host
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